What is Pastry in Spanish?

What is Pastry
in Spanish?

Castilian Spanish

Bollería 

Introduction

Understanding certain words is crucial when learning a new language like Spanish. In this article we are going to explore what the meaning of Pastry in Spanish. Keep reading to find out more, like: what is the gender of Bollería in Spanish, what is Bollería plural, and how do you pronounce Bollería. 

And did you know that sometimes Spanish-speaking countries use different words for the same thing? Find out how to say Bollería in different Spanish countries. Ready? Let’s go!

Frequently Asked Questions

Bollería is a Feminine noun, using la/las pronouns.

The plural form of Bollería is Bollerías.

International Phonetic Alphabet (IPA): /boʎeˈɾia/ 

Phonetically: boh-yeh-REE-ah 

The word in Spanish from Mexico for Pastry is: Pan dulce 

The word in Spanish from Argentina for Pastry is: Facturas 

The word in Spanish from Colombia for Pastry is: Pandebono 

The word in Spanish from Chile for Pastry is: Pan dulce 

The word in Spanish from Cuba for Pastry is: Pan dulce 

The word in Spanish from Puerto Rico for Pastry is: Pan dulce 

The word in Spanish from Dominican Republic for Pastry is: Pan dulce 

How to say Pastry in Spanish?

Bollería

Spanish Vocabulary Test

Test your Spanish Knowledge. Do you know these Spanish Words?

Masa

Dough
Pan

Bun
Postre

Dessert

How did you do?

Don’t worry if you missed some, learning Spanish takes time. With practice and creating memories with these words, you can become fluent without having to translate words in your head. Make connections with these words with pictures that have meaning to you, or maybe focus on a memory where these words would fit. Better yet, go out and find it in the world experiencing first hand what the word means. Every word is an easy Spanish word to learn if you can make a connection with it. And once you finally understand the word, practice it! You’ll be fluent in no time. Learn why this method of learning works.

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